MANDORLE

Mandorle

Sensory Experience

Take a moment to close your eyes and abandon yourself to taste and collect memories.

In 2004 began the passion for confetti the small sweets  made with almond and sugar masterpiece the Italian wedding tradition .In  2014 MANDORLE® was already the only factory in Europe to offer over 350 different tastes of Confetti all from artisan production, with selected almonds and fine Belgian chocolate, offering a wide selection without gluten, lactose-free and for vegans.

In 2016 MANDORLE® becomes the first and only concept store in the world entirely dedicated to almonds and that can boast an offer of over 700 almond products for daily wellbeing and for unique gifts. Both for the exclusive production of confetti and for the symbolism of almond that also refers to love, family and marriage, the bond of MANDORLE® with the world of wedding is indissoluble.

The MANDORLE® confection is a sensory experience that involves the five senses, a moment in which to close the eyes, abandon oneself and collect memories. They are personalized and taken care of down to the smallest details: foodstuffs, spoons, containers. Every detail follows the stylistic line of the wedding and turns into pure emotion.

Bomboniera  is a Gift ..to thank the guests for participating in your special day..must be chosen carefully because it has the task of keeping the memory in an indissoluble way.

Our Bomboniere are recognized for their undisputed originality, for the elegance of the packaging and the refinement of the exclusive design proposals. Everything is entirely designed and manufactured in Italy, to guarantee customers the highest quality.

Thanks to collaborations with attentive masters in the various arts, MANDORLE® can offer entirely customizable craft products.